Pasteurized Sauces

The pasteurized Dressings give a special flavor and can be used both in cold and hot dishes. With special characteristics such as taste, aroma, for every application, soft or spicy, from meat, pasta to seafood or dip for vegetables, they ensure unique tasty result.

Ouzo & Tomato
Red sauce with charakteristic taste of ouzo.
180 gr. (12 pcs/Box) & 1.200 gr. (HoReCa)

Ouzo Sauce
White sauce with rich texture and characteristics from
Greece. Suitable for shrimp, saganaki, pasta, sea food,
white meat, risotto and steamed vegetables.
180 gr. (12 pcs/Box) & 1.200 gr. (HoReCa)

Olive Sauce
Velvet texture, it gives rich olive flavor for every taste creation.
180 gr. (12 pcs/Box) & 1.200 gr. (HoReCa)

Sundried Tomato Sauce
Incomparable taste that promises unique thrills in every application.
180 gr. (12 pcs/Box) & 1.200 gr. (HoReCa)

Tahini Sauce
Light sauce with discreet taste of Tahini and Lemon.
180 gr. (12 pcs/Box) & 1.200 gr. (HoReCa)

Saffron Sauce
Yellow sauce which stand out for the special characteristics of Safran.
180 gr. (12 pcs/Box) & 1.200 gr. (HoReCa)